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Tuesday, January 29, 2008

Ham Casserole



Ingredients:

1/4 cup Butter
1/2 cup Spring onion chopped
1/2 cup Chopped Celery
1 T Flour
2 Pcs. Maggi beef cubes
3/4 cup Carnation Evap
4 cup Cubed Sweet Ham
1 cup Frozen Peas
5 Large Potatoes Boiled and Mashed
1 Egg Beaten
1 cup Grated Quick melt Cheese
1/2 cup Green bell pepper (chopped)

Procedure:

  1. Heat Butter and suate onions, bell pepper and celery.
  2. Add in flour and beef cubes.
  3. Pour in 1 cup of hot water and evaporated milk.
  4. Cook until thick and smooth then stir in ham and peas.
  5. Pour into an oven proof dish.
  6. Combined mashed potatoes, egg and cheese, spoon mixture or pipe through a cake decorating tubeon top of ham mixture and bake at 375 degrees Fahrenheit for 30 mins.
  7. After that serve and Enjoy.

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